Crisp, golden pastry triangles stuffed with spiced potatoes, peas, and herbs.Fried to perfection for that irresistible crunch in every bite.

Golden-fried minced meat patties with the unmistakable Bohra touch, delicate outside, melt-in-your-mouth inside. Our Noodle Cutlets are a the most amazing cutlets that you would ever try.

Succulent ground chicken, seasoned with warming spices, pan-fried until irresistibly juicy.

Fiery chicken bites tossed with curry leaves and chilies. Bold, tangy, and addictive.

Juicy minced beef patties, spiced with coriander, chilies, and herbs, seared to perfection for that lucious bite.

Tender goat layered with basmati rice and saffron masala. Rich, aromatic, and unforgettable.

Fluffy, long-grain basmati, steamed to perfection. The essential partner for every curry.

The star of every dawat. Aromatic rice layered with juicy chicken, saffron, and fried onions.

Layers of spiced beef, fragrant basmati, and tangy yogurt masala. Fiery, bold, and deeply satisfying.

Fresh carrots slow-cooked in milk and ghee, topped with roasted nuts. Rich, warm, and festive.

Bottle gourd simmered in milk, sugar, and nuts until luscious. An absolute classic.

Basmati rice simmered in milk, sugar, and cardamom, garnished with almonds and pistachios.

Seasonal mango pulp folded with cream and milk for a refreshing tropical dessert.

A silky custard with caramelized sugar. Light, airy, and irresistibly nostalgic.

Curry – Daal Ghost (Lentils & Goat Curry)

An all-time classic. Chicken tossed in tomatoes, ginger, and green chilies, cooked in a sizzling wok.

Tender chicken simmered in a creamy tomato-butter sauce, finished with fenugreek for a velvety, comforting curry.

Bone-in goat meat stir-fried in tomatoes, garlic, and chilies for an earthy, rich, and bold curry.

Tangy and bold, boneless chicken cooked with pickling spices for that irresistible desi “achar” kick.

Party Trays – Large can serve around 18-20 people and Small can serve around 8-10 provided that other food items are available

Traditional slow-cooked trotters, gelatinous and flavorful, steeped in aromatic spices. A delicacy for true connoisseurs.

Juicy chicken meatballs simmered in a spiced, silky curry. Homestyle comfort in every bite.

A full chicken marinated in a mixture of yogurt and select spices. Slow grilled to perfection. (30-40 mins prep time)

Boneless chicken fillets marinated in Behari spices and grilled till tender and charred.

The best Behari Kabab in Houston. Beef strips marinated in mustard, papaya, and special Behari spices and grilled for deep, smoky tenderness.

Chicken mince skewers with coriander and chilies, cooked over open flame for a smoky, juicy bite.

Juicy minced beef skewers, spiced with chilies, herbs, and onions, grilled to smoky perfection.