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  Cauliflower and potatoes are stir-fried with turmeric, cumin, and spices. Hearty and vegetarian-friendly.

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  Rice – Sindhi Beef Biryani

  $50.00 – $110.00Price range: $50.00 through $110.00

  Layers of spiced beef, fragrant basmati, and tangy yogurt masala. Fiery, bold, and deeply satisfying.

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  Curry – Goat Paya

  $45.00 – $90.00Price range: $45.00 through $90.00

  Traditional slow-cooked trotters, gelatinous and flavorful, steeped in aromatic spices. A delicacy for true connoisseurs.

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  Curry – Chicken Korma

  $40.00 – $80.00Price range: $40.00 through $80.00

  A Mughlai favorite. Chicken cooked low and slow in yogurt, nuts, and aromatic saffron-infused gravy.